San 
, famously known for its iconic Golden Gate Bridge, cable cars, and vibrant neighborhoods, is also a haven for food enthusiasts. Among the city’s diverse gastronomic offerings, Benu stands out as a true culinary gem. Located at 22 Hawthorne Street, San Francisco, CA 94105, Benu offers an extraordinary dining experience that melds tradition with innovation, resulting in a symphony of flavors that delight the senses.
Address: 22 Hawthorne Street, San Francisco, CA 94105
Unveiling Benu’s Distinctive Identity
Benu, a Michelin three-star restaurant, holds a prominent place in San Francisco’s vibrant food scene. Tucked away in the SoMa district, this gastronomic haven is a brainchild of Chef Corey Lee. What sets Benu apart is its seamless blend of classic Asian influences with modern techniques, creating an unforgettable tasting journey that is both exquisite and inventive.
Per person it will cost:
The tasting menu is $420 per person plus an additional 20% charge. CORKAGE. $100 per 750 ml bottle. PARKING. Valet parking is available at the restaurant for …
Addressing the Palate with Innovation
Upon stepping into Benu, guests are greeted with a minimalist yet elegant ambiance. The restaurant’s attention to detail is not limited to its decor but extends to every aspect of the dining experience. Chef Corey Lee’s innovation shines through the meticulously crafted tasting menu. Each dish is a masterpiece, thoughtfully curated to surprise and delight diners.
Timing and reservation:
Hours:
Open
⋅ Closes 8:30 pm
Menu:
benusf.com
Phone: +1 415-685-4860
Reservations
:
benusf.com
,
exploretock.com
A Gastronomic Odyssey
Benu’s menu is a carefully orchestrated symphony of flavors that takes diners on a gastronomic odyssey. The tasting menu unfolds like chapters in a novel, each dish telling a unique story. From the delicate textures to the intricate presentation, Benu’s offerings showcase Chef Corey Lee’s dedication to his craft.
The Art of Pairing
Complementing the exquisite dishes is Benu’s thoughtfully curated wine and beverage program. The restaurant boasts an impressive selection of wines from around the world, with expertly crafted pairings that enhance the dining experience. Whether you’re a wine aficionado or a novice, Benu’s staff guides you through the selection, elevating your meal to new heights.
A Feast for the Senses
Benu goes beyond taste, creating an immersive experience that engages all the senses. The plating of each dish is a work of art, blending colors and textures to stimulate the visual senses. The aroma of carefully selected ingredients wafts through the air, adding another layer to the dining experience. The symphony of flavors and the interplay of textures dance on the palate, creating a harmonious culinary journey.
Address: 22 Hawthorne Street, San Francisco, CA 94105
A Glimpse into the Menu
First Impressions: The journey often begins with a series of small bites that set the tone for what’s to come. These bites might include delicate morsels that burst with unexpected flavors, preparing the palate for the culinary adventure ahead.
Innovative Interpretations: Chef Corey Lee takes traditional dishes and elevates them to new dimensions. Diners might encounter modern twists on classics, like his signature “shark’s fin soup,” crafted using luxurious and sustainable ingredients.
Seafood Symphony: With San Francisco’s proximity to the ocean, it’s no surprise that Benu excels in seafood dishes. From perfectly seared scallops to succulent lobster, the menu celebrates the bounty of the sea.
Meticulous Desserts: The dessert section of the menu is a playground for the sweet tooth. Intricate desserts are crafted with the same precision as the savory courses, offering a sublime conclusion to the meal.
The Reservations Ritual
Given its prestigious reputation, securing a reservation at Benu can be a challenge. It’s advisable to plan well in advance, especially if you’re celebrating a special occasion or visiting the city during peak tourist seasons. The anticipation only adds to the excitement of the dining experience, making each bite even more rewarding.
In Conclusion
Benu, nestled in the heart of San Francisco at 22 Hawthorne Street, is a testament to the city’s rich culinary landscape. Chef Corey Lee’s dedication to pushing boundaries while paying homage to tradition has resulted in a dining establishment that is truly exceptional. The restaurant’s meticulous attention to detail, innovative menu, and harmonious flavors make it a destination for food enthusiasts around the world. If you’re seeking not just a meal but a culinary journey that engages the senses and challenges perceptions, Benu is an experience you won’t want to miss.
Address: 22 Hawthorne Street, San Francisco, CA 94105
